JACINTA BOWLER 20 APRIL 2020 It's a rumour that just won't die. When asked whether the COVID-19 virus was genetically engineered in a lab, scientists have already said "no" rather firmly, but the matter of the new coronavirus' origin is unlikely to be put to rest so easily. Discussions around this subject have become even…
AMELIE BOTTOLLIER-DEPOIS, AFP 20 APRIL 2020 Even as virologists zero in on the virus that causes COVID-19, a very basic question remains unanswered: do those who recover from the disease have immunity?There is no clear answer to this question, experts say, even if many have assumed that contracting the potentially deadly disease confers immunity, at…
LONDON (Reuters) - A million doses of a potential COVID-19 vaccine being developed by British scientists are already being manufactured and will be available by September, even before trials prove whether the shot is effective, the team said on Friday. FILE PHOTO: A computer image created by Nexu Science Communication together with Trinity College in…
Published: July 12, 2026, 8:00 am Quick bites from around the food safety arena Well over 2,000 people across the U.S. have been diagnosed with parasitic Cyclospora infections, according to the CDC and state public health officials. Michigan’s Department of Health and Human Services was reporting more than 1,500 cases as of July 10. The
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Céline Gounder, KFF Health News’ editor-at-large for public health, discussed the health risks of consuming raw milk and an outbreak of infant botulism linked to recalled formula on CBS News’ CBS Mornings and CBS News 24/7’s The Daily Report on July 7. Gounder also discussed allegations about Health and Human Services Secretary Robert F. Kennedy