study

Share on PinterestResearchers have identified different subtypes of white fat cells, with key roles in disease. The risks associated with white adipose tissue, or white body fat, depend to some extent on where that fat is. For example, intra-abdominal fat (belly fat) is more likely to lead to diabetes and other metabolic conditions than white…

Share on PinterestScientists have found a gene that may explain the inherited risk of high cholesterol levels.Cholesterol has several vital functions in the human body. For instance, the molecule is a component of cell membranes, and the body needs it to make vitamin D and some hormones.However, excessive blood levels of cholesterol in the form…

COVID-19 has earned a reputation for being a highly infectious virus, and a new study only emphasizes that.The study, which was published Tuesday in the Proceedings of the National Academy of Sciences, recruited volunteers and asked them to repeat the phrase “stay healthy” several times into the open end of a cardboard box. While they were…

Published on May 14, 2020A study in United States of America claimed that 1/3rd of patients recovered of Coronavirus (COVID-19) in New York are facing Kidney injury.#US #Coronavirus #Covid19 #CoronavirusAlert #CoronavirusExplained #WionAbout Channel: WION -The World is One News, examines global issues with in-depth analysis. We provide much more than the news of the day.…

A new study from researchers at Trinity College Dublin has hypothesized that vitamin D deficiency may be linked to higher mortality rates from COVID-19. Published in the Irish Medical Journal, the report analyzed vitamin D levels of older people in countries heavily affected by the coronavirus and found that places with high death rates from COVID-19,…