Publisher's

For more than thirty years I have represented the families on the other end of a foodborne outbreak — the parents of children on dialysis with hemolytic uremic syndrome, the survivors of a contaminated hamburger or a bag of spinach, the people left planning funerals. I built a career holding companies accountable when the food

For over thirty years, I have been beating the same drum, and the last few days were no exception (some argue a bit too loudly and self-serving).  I have been posting about public health officials — and the FDA — sending out outbreak documents with the names of companies, growers, processors, and retailers blacked out

A little over a year ago, in January 2025, I wrote in this space asking a simple question about the November 2024 E. coliO157:H7 romaine outbreak: why would the FDA not tell the public who grew, processed, and sold the lettuce that sickened 89 people across 15 states, hospitalized 36, gave 7 of them hemolytic uremic syndrome, and

When ten people die in a Listeria outbreak traced to a single plant with a documented, years-long record of filth, I pay attention to what the government promises to do about it. And I keep a calendar. By that calendar, it has now been roughly twenty months since the Department of Justice was formally asked

Cantaloupe is almost perfectly designed to make people sick Published: May 22, 2026, 12:06 am I’ve been suing people over cantaloupe for years. I’m not happy about it. But here we are — again. Let me walk you through what three decades of depositions, hospital visits, and funerals have taught me about this fruit. The