Cell culture operators prepare a 2000-liter single-use bioreactor to produce proteins used to make vaccines. Philip Taciak/Emergent Biosolutions hide caption toggle caption Philip Taciak/Emergent Biosolutions Cell culture operators prepare a 2000-liter single-use bioreactor to produce proteins used to make vaccines. Philip Taciak/Emergent Biosolutions Once upon a time, developing a new vaccine was a step-by-step process…
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The agency has authority over meat, poultry and processed egg products. Published: April 01, 2026, 12:05 am The USDA’s Food Safety and Inspection Service has released a report on outbreaks it investigated during fiscal year 2025, showing that Listeria monocytogenes was the most frequent cause of outbreaks. The agency defines an outbreak as an incidence
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