Los Angeles Mayor Eric Garcetti began his Friday coronavirus news conference by reminding residents, “This threat is real. This threat is growing.” He emphasized that Angelenos need to wear masks whenever they’re outside. “There are lives at stake,” he said. “We need both individuals and businesses to act on this.” The Los Angeles County Health…
One day after Los Angeles Mayor Eric Garcetti warned that “We’d likely return to a mandated stay-at-home order” in one or two weeks if coronavirus conditions in the region get worse, the head of Los Angeles County’s Health Department agreed, with some qualifications. “Nothing can be off the table in the pandemic,” said county public…
Los Angeles County Director of Public Health Barbara Ferrer reported 1,584 new coronavirus cases on Monday. She indicated that Monday numbers are usually lower due to a lag in testing. On Friday, Los Angeles County’s new daily coronavirus cases crossed the 3,000 mark, with a record 3,187 reported. Over the weekend, L.A.’s largest COVID testing…
Los Angeles County public health officials on Sunday reported 1,784 new cases of the coronavirus and 11 related deaths.The county now has recorded more than 83,000 cases of the virus and over 3,120 deaths.The continued rise in new cases came amid the first weekend of more businesses sectors reopening, as bars, card rooms and some…
Los Angeles County officials are hoping to find out as early as Friday whether they’ll be allowed to reopen restaurants for in-person dining, along with barbershops and hair salons. The county submitted its variance application on Wednesday to the state, which decides if counties can reopen at an accelerated rate if they meet certain COVID-19…
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4 min read "DAD, HOW CAN I build muscle?" For the past few years I’ve been thinking about building a home gym, and every time I came close, something stopped me. I didn’t have the space. I didn’t have the money. I was never really home—and when I was, disappearing into another part of the
Seattle, WA - Food Safety News announced today its transition to 501(c)(3) nonprofit status and the launch of FSN+, a reader-supported membership program, marking a significant milestone in the organization's commitment to independent food safety journalism. The transition addresses the evolving challenges facing independent media while ensuring the 16-year-old publication can continue delivering critical coverage